Seminar 2019

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Rise of the Robots: the Future of Food Manufacturing

29 Oct 2019
Theatre 1
Automation And Innovation
Look at the rise of robots that is used in the food and drink industry. Consider the challenges using robots: economic, environmental and social implications. Discuss the robotic systems that enables advancement in food manufacturing, delivering, efficiency and reducing cost and food waste
Speakers
Dr Andrea Paoli, Principal Lecturer (Enterprise) Food Robotics and Process Automation, The National Centre for Food Manufacturing - University of Lincoln

Sponsors

University of Lincoln